The mandarin is a small evergreen tree with orange-coloured citrus fruits
Citrus fruits. Mandarins are smaller than orange fruits and have a
characteristic sweet aroma and are harvested from October to January
harvested. Mandarins are used in perfumery and cosmetics as well as for flavouring foodstuffs
Aromatisation of foodstuffs.
Fragrance note:
Top note
Fragrance profile:
fruity, sweet
Need/Application:
immune system strengthening, anti-bacterial, anti-viral, anti-fungal, decongestant, exhaustion & stress, pregnancy & lactation, home & travel pharmacy, sleep better, farewell / mourning
Origin:
Italy
Part of plant:
Peel
Extraction:
Cold pressing
Application:
Cosmetic for aroma care. Mix max. 15 drops with 50 ml almond oil* organic.
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