Cinnamon has the Ayurvedic flavours of pungent, sweet and
astringent. It is popular in pastries, desserts and spiced teas
and spiced teas. It must not be cooked for too long, otherwise it becomes bitter. Ceylon cinnamon contains only very small traces of coumarin, which is harmful to health.
Ingredients
Cinnamon*, ground. * from controlled organic cultivation
Usage
Popular in pastries, desserts and spiced teas.
Quality
100% organic, organic seal, non-EU farming
Control point
DE-ÖKO-037
Sales description under food law
Ceylon cinnamon, ground.
Manufacturer
Classic Ayurveda
Weight:
0.105 kg
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Organic Ceylon Cinnamon, ground, 50 g
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