A spicy, soft, slightly sweet blend of harmonising spices, according to Ayurveda, promotes the well-being of the Vata type and balances Vata-increasing foods such as pulses, broccoli and cabbage. Just sprinkle it on and feel good.
Tip: Ideal spice for the windy autumn and winter
- Balancing Vata
- recipe composed according to Ayurvedic knowledge
- developed by Ayurveda gourmet chef Udo Schneider
- freshly ground and roasted
- made with love in the Amla spice manufactory