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Rapunzel
Organic Chana Dal Chickpeas halved, peeled, 500 g
SKU:
119564
€4,99
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Chana Dal is an essential ingredient in Ayurvedic and Indian cuisine
and is usually prepared with ghee, various spices and vegetables of the
Prepared seasonally and served plain or with rice. It tastes just like
the chickpea itself is mild and slightly nutty.
- Nutritional information per 100 g
- Dietary fiber 12.5g
- Calorific value/Energy content 1451 kJ / 345 kcal
- Protein 20.30g
- Fat content 6.50g
- Saturated fatty acids 1.00g
- Distributor RAPUNZEL NATURKOST GmbH, Rapunzelstrasse 1, D - 87764 Legau
- Carbohydrates 45.0g
- Control body DE-ÖKO-006
- Storage information Please store in a cool, dry place.
- Legal sales description Chana Dal - Chickpeas halved, peeled
- Quality 100% organic, EU organic logo, EEC 834/2007 standard, Italian agriculture
- Salt 0.070g
- Country of origin of the main ingredients Italy
- Utilization For dal, curries, desserts, as a base for spreads, hummus, falafel and dips.
- Preparation Recipe suggestion: Soak chana dal overnight. Wash under running water. Cook 1 cup of chana dal with 3 cups of water in about 15 minutes until al dente or in about 45 minutes for dal. Without soaking, the cooking time is extended by about 10 minutes.
- Sugar 4.4g
- Ingredients Chickpeas* halved, peeled, sunflower oil*. May contain traces of: gluten, rye, wheat. * = ingredients from organic farming, ** = ingredients from biodynamic farming
- Weight 0.507 kg
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