Professor Dr. Dietrich Grönemeyer is passionately committed to
holistic medicine.
Here he describes his path to Ayurveda
and builds a bridge to western science.
Together with the
renowned chef and nutrition expert Volker Mehl, he explains the
the importance of nutrition in this millennia-old healing art
Healing art.
He shows how foods work in the body and how
Ayurveda can help us - often even when conventional medicine is at a
knows what to do.
The large recipe section offers 84 simple but extremely dishes that tickle the palate and get the self-healing powers going Tickle the palate and get the self-healing powers going.
According to the motto: No prohibitions
Book (hardcover): 240 pages