Ayurvedic spices

Ayurvedic spices in the YOGISHOP - Spice up your life with the power of Ayurveda

Discover the colourful world of Ayurvedic spices for your healthy cooking in the YOGISHOP. Our organic spices from Classic Ayurveda and other trusted brands not only bring flavour to your plate, but also support your balance and digestion according to Ayurvedic tradition. From beginner sets to professional blends - find your favourite spices!

Why Ayurvedic spices?

In Ayurveda, spices are more than just flavourings - they are your daily helpers for well-being and balance. Used correctly, they can support your digestion (strengthen agni), balance the doshas and make food more digestible. Best of all, you don't need to be an Ayurveda expert to benefit from their power!

Our favourite spices and blends

Classic Ayurveda range - quality from tradition
Classic Ayurveda offers you authentic spices in organic quality:

• Organic ground turmeric: The golden all-rounder for every day
• Organic cumin (cumin): Makes heavy foods easier to digest
• Organic Ceylon cinnamon: Sweet and spicy and particularly high quality
• Organic ground ginger: Warming and digestive
• Organic ground coriander: Mild and cooling
• Organic ground cardamom: Noble sweet for chai and desserts

Ready-made spice blends for every taste

For quick cooking:

• Organic curry spice blend: Mildly spicy for vegetables and rice
• Organic Golden Milk spice: ready mix for the popular turmeric latte
• Organic Garam Masala: The classic Indian spice blend
• Organic chai spice: For homemade chai tea

Specialised blends:

• Bio Agni Balance: To support digestion
• Organic Vata/Pitta/Kapha spice: Dosha-specific tuned
• Organic Kitchari spice: For the Ayurvedic detox dish
• Organic Panch Phoron: The traditional 5-spice blend

How to use Ayurvedic spices correctly

The golden rule: Roast in fat!
Many Ayurvedic spices only develop their full flavour and effect when you roast them briefly in ghee or oil. This technique is called "tadka" and not only makes your food more flavourful, but also more digestible.

Simple tips for everyday life:

• Start in the morning with warm ginger water
• Spice up your lunch with cumin for better digestion
• Use turmeric daily - in soups, curries or as Golden Milk
• Coriander and fennel help with bloating
• Cinnamon and cardamom sweeten naturally without sugar

Which spices for which dosha type?

Vata (air & space): Warming spices such as ginger, cinnamon, cumin
Pitta (fire & water): Cooling spices such as coriander, fennel, cardamom
Kapha (earth & water): Hot spices such as pepper, chilli, mustard seeds

Don't know your dosha type? No problem! Our spice blends are composed in such a way that they are digestible for most people.

Organic quality you can taste

All our Ayurvedic spices are:

• 100% from controlled organic cultivation
• Free from artificial additives
• Gently processed for maximum flavour
• In resealable packaging
• Regularly checked for quality

Starter sets and gift ideas

New to Ayurvedic cooking? Our spice sets are perfect for getting started:

• Ayurveda basic set: The 6 most important spices
• Dosha spice trio: One mixture each for Vata, Pitta and Kapha
• Golden Milk Set: Everything for the trendy turmeric latte
• Chai lover's set: Spices for authentic chai

Recipe ideas with Ayurvedic spices

Golden milk (5 min.): Heat plant milk with turmeric, ginger, cinnamon and a little honey
Kitchari (30 min.): Rice and mung beans with kitchari spice - the detox dish
Spice tea: Brew cumin, coriander and fennel - perfect after a meal
Ayurvedic vegetables: Fry any vegetables with ghee and garam masala

More than just spices

Supplement your Ayurvedic cuisine with other products from the YOGISHOP: organic ghee as the ideal frying fat, basmati rice and mung beans for authentic dishes, and copper vessels for your drinking water.

Discover the variety of Ayurvedic spices in the YOGISHOP now and bring more flavour, balance and well-being into your kitchen!