Kala Namak black salt (organic cultivation), 150 g
Kala Namak black salt (organic cultivation), 150 g is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Eine Matte = ein Baum
Für jede verkaufte YOGISTAR®-Yogamatte pflanzt YOGISTAR® einen Baum.
Kala Namak is the perfect ingredient for vegan dishes. With tofu or avocado, it is the ideal alternative to egg. The spice salt is especially recommended with vegetables and exotic fruits, but also with veggie fish alternatives.
You want a really tasty, vegan scrambled egg for breakfast?
Then grab some tofu, put it in the pan, Kala Namak over it and yummy!
It comes from Ayurvedic cooking, where it is used for chat masala or dishes like chutneys, raitas, dal, curries and all kinds of fruits. In Ayurvedic teachings, it is also considered a cooling spice (vata).
- ernahrungsweise: gluten-free, lactose-free, vegan, vegetarian
- inverkehrbringer: Govinda Natur GmbH, Joseph-Monier-Straße 12, D-67433 Neustadt an der Weinstraße
- lagerhinweis: Trocken lagern
- Lebensmittelrechtliche Verkehrsbezeichnung: Kala Namak
- Ursprungsland der Hauptzutat(en): Diverse Länder
- zubereitung: Salt with a sulphurous flavour, ideal for creating a taste of egg in salty vegan dishes. Add only after cooking. Use sparingly because of its own flavour.
- zutaten: Rock salt, Harad seeds
- Gewicht: 0.18 kg
Zahlung & Sicherheit
Zahlarten
Deine Zahlungsinformationen verarbeiten wir entsprechend höchster Standards sicher und verschlüsselt, damit du entspannt und sicher einkaufen kannst.