Organic Shatavari tablets, 60 g
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Food supplements made from plant parts containing secondary plant substances (polyphenols).
Haritaki - Terminalia Chebula - is an evergreen tree up to 20 m high with egg-shaped leaves, white flowers and small five-winged yellow to orange-brown stone fruits that are used in Ayurvedic nutrition. The powder from the fruits, which is finely and gently ground (below 40°C) in our production, comes from our Indian and Sri Lankan fair trade and organic projects.
- Diet gluten-free, lactose-free, vegan
- Manufacturer COSMOVEDA eK, Knappenweg 4, 01983 Freienhufen - Germany, www.cosmoveda.de/
- Distributor COSMOVEDA, Knappenweg 4, 01983 Freienhufen
- Control body DE-ÖKO-003 | Lacon
- Storage information Store in a cool, dry place.
- Legal sales description Food supplements made from plant parts with secondary plant substances (polyphenols)
- Quality ORGANIC according to Regulation (EU) 2018/848, Fair Trade from Cosmoveda’s own projects
- Legal notice. Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. The recommended daily intake should not be exceeded. Store in a closed container, cool, protected from light and out of the reach of small children. Not recommended for people under 18 years of age, pregnant women and nursing mothers.
- Country of origin of the main ingredients India
- Recommended dosage Take 9 tablets twice a day between meals with warm water. The daily intake of 2.88g of plant powder contains 7.9mg¹ polyphenols². ¹ The legislator has not yet set an NRV value (reference amount for daily intake) for secondary plant substances. The amount given here corresponds to traditional Ayurvedic recommendations. ² Polyphenols are bioactive, secondary plant substances that shape the dosha character of plants in the form of colorants, flavorings and tannins.
- Ingredients Powder from the root of wild asparagus* Shatavari/Asparagus racemosus 78%, thickener: gum arabic*, rice flour*, anti-caking agent: carnauba wax*. *from controlled organic cultivation
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