Organic Tamarind Paste, 135 g
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Tamarind is also called Indian date or sour date. It is an essential ingredient in Asian and African cuisine. Tamarind is a good alternative to vinegar or lemon juice and gives Indian dishes their typical sweet and sour taste.
- Nutritional information per 100 g
- Calorific value/Energy content 460 kJ / 108.2 kcal
- Protein 2.3g
- Diet gluten-free, vegan
- Fat content 0.2g
- Saturated fatty acids 0.1g
- Carbohydrates 24.3g
- Control body DE-ÖKO-003 (LACON Private Institute for Quality Assurance and Certification of Organically Produced Food GmbH)
- Storage information Once opened, the tamarind paste can be stored for several months when refrigerated at 4-8°C.
- Legal sales description Tamarind Paste
- Quality ORGANIC according to Regulation (EU) 2018/848
- Salt 0g
- Country of origin of the main ingredients India
- Sugar 11.2g
- Ingredients Tamarind* (70%), water (30%). *from controlled organic cultivation
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