La Veganista lives in Berlin. Her grandfather, the butcher, always asks: Vegan?! What can you still eat then? The answer: so much that GU is making a whole cookbook about it! And in it, La Veganista's cuisine is enjoyable, surprisingly versatile and suitable for everyday use. Uncomplicated dishes accompany you through everyday life and combine nutritional awareness with full enjoyment and the credo: Vegan, yes, renunciation, no! Because it's amazing but true: even those who have eliminated animal products from their diet can cook roulades or goulash and bake cheesecakes or vanilla crescents. La Veganista shows how it's done!
In addition, she entices you into the exciting world of vegan cuisine with many completely new creations. And because La Veganista loves to sit around a table with friends, her cookbook naturally also contains recipes for feasting, for festive days and social occasions. Vegan cooking is always delicious!
Hardback edition, 192 pages.
-
Manufacturer
-
Gräfe und Unzer Verlag
- Weight:
- 0.743 kg